Cacao Tonic

Ingredients:

• 50 grams of ChocoVivo chocolate 
• 50-75 ML of Filtered Water
• 1 Cup Ice
• 200 ML of any kind of carbonated water like Tonic, Soda,  or Mineral Water

STEP 1 

Place filtered flat water and choice of ChocoVivo chocolate into metal pitcher or small bowl over double broiler for two to three minutes or until hot enough to melt the chocolate. 

STEP 2

Whisk the water and chocolate to properly blend the two. Check for unincorporated chocolate by scooping from bottom of pitcher with long handled spoon. Whisk again to ensure all chocolate is fully incorporated and no chunks are left behind.

STEP 3

Fill 12-14oz glass half-way with ice (Approx 1 Cup)

STEP 4

Pour half of the carbonated liquid of choice over the ice. Should fill the glass about 1/4 to 1/2 way.

STEP 5

  Variations & Tips

 *Use the Coffee + Vanilla bar or Mayan Tradition bar for taste of a Mocha or a taste of Mexican Chocolate!  

*If you want an unsweetened sugar version, try our paleo blends and add maple syrup or even honey. 

*If you want it thicker, use oat mylk.

*Make sure to crumble up the bar of chocolate for faster cooking time otherwise we have our cacao powder that makes the process easier.  

*Need a little more Caffeine? Try our Mocha Tonic.  Just add a shot or two of Espresso right after the chocolate mixture and top with the rest of your carbonated water.