OFFSITE: Natural History Museum Conversations

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Join us at the Natural History Museum for a conversation on Sustainability in the Chocolate Industry.

NHM's Series Chocolate: From Beans to Bliss series features a conversation with Milena Acosta with 2 Chocolate Experts in the Field:  Chef Mac from Providence and Patricia Tsai from ChocoVivo.

This event is located at Natural History Museum.  This page will be updated once we get ticket information. 

This is an OFFSITE EVENT.  Tickets purchased on this site will not be valid entry to the event.