100% Ceremonial Cacao Chocolate Powder | Pocket Sized

$ 16.99 销售 节省

"LIMITED QUANTITIES. ADVANCE ORDERS NOVEMBER 24 OR SOONER"

A special container of Ceremonial Cacao designed to project the ener
gy you wish to attract during your cacao ceremony for a solo mediation or small gathering. 

Packaged in a beautifully designed, reusable paper tube, our tube is eco-friendly, recyclable, and printed with vegan soy-based ink. The inner tube, adorned with metallic accents, tells the story of our cacao.  Experience the process of creating your own Cacao Ceremony.  

Our Ceremonial Organic Cacao is made from whole cacao beans, sourced directly from the original Maya region where cacao has been used for centuries in authentic ceremonies Crafted with the whole bean and only natural cacao butter, this pure product is perfect for creating a mindful chocolate drink to start your day. Whether you're adding it to your morning coffee, enhancing it with mushroom powder, or using it for mediation or a small cacao ceremony, our organic cacao offers a deeply grounding experience.


3 oz powder

How It's Made
Our Ceremonial Organic Cacao is made from whole cacao beans, sourced directly from the original Maya region where cacao has been used for centuries in authentic ceremonies Crafted with the whole bean and only natural cacao butter, this pure product is perfect for creating a mindful chocolate drink to start your day. Whether you're adding it to your morning coffee, enhancing it with mushroom powder, or using it for mediation or a small cacao ceremony, our organic cacao offers a deeply grounding experience

Perfect for connecting with the ancient traditions of cacao while nourishing your body and soul

How To Use 

Take 2-3 tablespoons of cacao powder, melt over a small pot of hot water or your favorite alternative milk, and stir thoroughly until smooth. Enjoy your whole bean, ceremonial drink made with organic cacao.

Serving Size:  up to 10 people
Rich Chocolate:  Add 25g per serving or 1.6 Tablespoons
Med/Light:  Add 16 g per serving 1 Tablespoon
Light:  12 grams per serving, 3/4 Tablespoon

Ingredients

100% Cacao Mass

 

 

我们的可可豆与众不同

我们使用一种称为玛雅方法的古老技术,其中豆子的酸性和苦味较低,同时保持较高水平的抗氧化剂。尝尝差别。

image

微量发酵>更低的酸度>更多的抗氧化剂

我们的豆子经过特殊发酵不到3天。这会产生较少的酸度。研究表明,发酵天数越短意味着巧克力中保留了更多的黄烷醇。

可可的好处

富含纤维、黄烷醇、蛋白质、钙、镁、锌、钾、铁和维生素 B1、B2、B3、B5、B9 和 E。

富含抗氧化剂——典型份量的可可含有比蓝莓、红酒和绿茶更多的抗氧化剂。

高含量的必需矿物质,如镁。镁有助于促进大脑化学反应、强健骨骼、帮助调节心跳和血压、硫、钙。

可可本身不含糖。

采用可持续实践有机种植

我们的豆子是有机种植的,不仅仅是公平贸易。我们不断与种植者合作,保护该地区并教育该地区的人们。

鲜为人知的可可事实

一种古老的超级食品,富含抗氧化剂、纤维、钙、镁、锌、钾以及维生素 B1、B2、B5、B9 和 E。
含有零糖。
高脂肪、高蛋白质。
咖啡因为零。包含其表亲可可碱。
一种富含多酚的益生元。

有助于促进胶原蛋白的产生。

可可初学者指南