100% Dark Chocolate Cacao Bar
This bar is for chocolate lovers that want the ultimate experience. Discover the delicious taste of our 100% premium cacao chocolate bar, meticulously crafted without any added sugars or additives. Made with properly fermented Trinitario cacao beans sourced exclusively from our plantation of Jesus Maria this bar delivers a pure and clean chocolate flavor.
Percentage of Cacao: 100%
The 100% Cacao Bar starts with careful selection of unroasted cacao beans, which are then stone ground, and made into a bar. This bar has a rich intense flavor profile with a satisfying taste of unsweetened chocolate, all without an overly bitter bite.
The Origin Story of Cacao
Jesus Maria Plantation lies within the archaeological zones of Maya territory in Mexico, where cacao has been cherished and celebrated for centuries. From Soil to Bar, we honor the Maya traditions and cacao's deep-rooted history to maintain chocolate's purity and integrity.
- Soy Free
- Organic Cacao
- Dried by Sun
- Low Fermentation
- No Sugar Added
Organic cacao, Organic cacao butter
LITTLE-KNOWN CACAO FACTS:
- An ancient superfood packed with antioxidants, fiber, calcium, magnesium, zinc, potassium, and vitamins B1, B2, B5, B9 and E. Contains zero sugar.
- High fat, high protein.
- Contains less caffeine than decaf tea.
- Contains Theobromine, a stimulant similar to caffeine that does not cause the crash associated with caffeine.
- A prebiotic rich in polyphenols. Helps boost collagen production.
Mahogany, Earthy, Black Bean
MINIMALLY FERMENTED >LOWER ACID >MORE ANTIOXIDANTS
Our beans are specially fermented for less than 3 days. This creates less acidity. Research has shown that less days of fermentation means more flavanols are maintained in the chocolate.
BENEFITS OF CACAO
Packed with fiber, flavanols, protein, calcium, magnesium, zinc, potassium, iron and vitamins B1, B2, B3, B5, B9 and E.
High in antioxidants – typical serving size of cacao has more antioxidants than blueberries, red wine, and green tea.
High levels of essential minerals like magnesium. Magnesium helps to promote brain chemistry, build strong bones, and help regulate heartbeat and blood pressure, sulfur, calcium.
Cacao inherently has no sugar inside.
ORGANICALLY GROWN USING SUSTAINABLE PRACTICES
Our beans are organically grown and more than fair-trade. We are continually working with our grower to protect the region and educate people in the area.
LITTLE KNOWN CACAO FACTS
An ancient superfood packed with antioxidants, fiber, calcium, magnesium, zinc, potassium, and vitamins B1, B2, B5, B9 and E.
Contains zero sugar.
High fat, high protein.
Has zero caffeine. Contains its cousin called Theobromine.
A prebiotic that is rich in polyphenols.
Helps boost collagen production.
Cacao Beginner’s Guide