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Chocolate Covered Espresso Beans 70% Cacao

Expected availability mid-September 2026

If you really want the taste of coffee without giving you a sugar high, these chocolate covered coffee beans are coated with a high cacao content at 70% Cacao. Each coffee bean is double coated with organic chocolate from our farm. The coffee beans are organically grown and coming from the neighboring state of Chiapas in Mexico. Just a few of these and it'll keep you alert and awake!

1. No Dairy
2. No Soy Lecithin
3. No Milk Powder
4. No Confectioner's Glaze
5. No Flavoring Agents
6. No Glucose Syrup
7. No Tapioca Dextrin

We always say simple is better! The less processed something is, the more nutrients it will contain.

2.5 oz (70g)

Ingredients

Organic dark chocolate (cacao liquor, cacao butter, cane sugar), coffee beans.

  • Organic Cacao
  • Low-Glycemic
  • Caffeine-Free
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◆ Dairy-Free◆ No Soy◆ Single-Origin◆ Made in LA
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The Origin Story

One farm. One farmer. Every bar.

The cacao comes from Vicente Guiterrez at the Jesus Maria Plantation in Tabasco, Mexico — a 100-year-old farm in the original cacao-growing region of the ancient world.

“Cacao is a commodity product, but I don't believe in quantity. It's about quality. We grow with integrity.”
One farm. One farmer. Every bar.
One farm. One farmer. Every bar.

About The Cacao

Why this cacao is different

Minimally fermented → lower acid → more antioxidants

Our beans are fermented for fewer than three days. Less fermentation means lower acidity — and research shows it preserves far more of the flavanols (the antioxidants) in the finished chocolate.

Minimally fermented → lower acid → more antioxidants

Benefits of cacao

Our beans are fermented for fewer than three days. Less fermentation means lower acidity — and research shows it preserves far more of the flavanols (the antioxidants) in the finished chocolate.

Benefits of cacao

Organically grown, using sustainable practices

Our beans are organically grown and more than fair-trade. We work continuously with our grower to protect the region and educate the community around the plantation.

Organically grown, using sustainable practices

Little-known cacao facts

  • An ancient superfood with zero sugar of its own.
  • High in healthy fat and protein.
  • Naturally caffeine-free — its gentle lift comes from theobromine, cacao's cousin.
  • A polyphenol-rich prebiotic that even helps support collagen production.
Cacao Beginner's Guide
Little-known cacao facts

What People Say

4.9
★★★★★
636 Reviews
G
Google · 4.9
232 reviews
Y
Yelp · 4.8
402 reviews
via Google
★★★★★

"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."

Sarah M. · Los Angeles
via Google
★★★★★

"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."

Sarah M. · Los Angeles
via Google
★★★★★

"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."

Sarah M. · Los Angeles

Common Questions

Everything you want to know

Two ingredients: organic heirloom cacao and unrefined coconut sugar. No dairy, no soy lecithin, no refined sugar, no artificial anything.