Two ingredients: organic heirloom cacao and unrefined coconut sugar. No dairy, no soy lecithin, no refined sugar, no artificial anything.
01 / 04 · 抹茶绿茶黑巧克力棒
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抹茶绿茶黑巧克力棒
让您的味蕾感受到我们抹茶绿茶黑巧克力棒独特而迷人的味道。我们的抹茶绿茶黑巧克力棒采用抹茶绿茶叶和可可豆的最佳组合，光滑柔软的质地和完美平衡的甜味可为您带来平静而美味的体验。
可可百分比： 76%
黑巧克力中的天然可可碱与抹茶中的强大抗氧化剂相结合，使这款能量棒成为快速补充能量的理想选择，而不必担心可怕的咖啡因崩溃。您喜欢黑巧克力，也喜欢抹茶，那么为什么不把两者都做成巧克力棒呢？
所有 ChocoVivo 巧克力均为单一产地，直接来自我们位于墨西哥塔巴斯科州的可持续农场。
可可的起源故事：
我们的可可农场位于玛雅领土的考古区内，几个世纪以来，可可一直受到人们的珍视和推崇。通过尊重玛雅传统和可可根深蒂固的历史，我们保持了巧克力丰富风味的纯度和完整性。从土壤到酒吧，我们确保我们的食物符合大自然的意图。
原料
有机可可粒、椰子糖、有机可可脂、抹茶
鲜为人知的可可事实：
- 一种古老的超级食品，富含抗氧化特性、纤维、钙、镁、锌、钾和维生素 B1、B2、B5、B9 和 E。
- 高脂肪、高蛋白质。
- 咖啡因含量比无咖啡因茶少。
- 含有可可碱，一种类似于咖啡因的兴奋剂，不会引起与咖啡因相关的崩溃。
- 富含多酚的益生元。
- 有助于促进胶原蛋白的产生。
风味注释
抹茶、坚果味、红糖
Organic Cacao
- Low-Glycemic
- Caffeine-Free
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◆ Dairy-Free◆ No Soy◆ Single-Origin◆ Made in LA
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The Origin Story
One farm. One farmer. Every bar.
The cacao comes from Vicente Guiterrez at the Jesus Maria Plantation in Tabasco, Mexico — a 100-year-old farm in the original cacao-growing region of the ancient world.
“Cacao is a commodity product, but I don't believe in quantity. It's about quality. We grow with integrity.”
About The Cacao
Why this cacao is different
Minimally fermented → lower acid → more antioxidants
Our beans are fermented for fewer than three days. Less fermentation means lower acidity — and research shows it preserves far more of the flavanols (the antioxidants) in the finished chocolate.
Benefits of cacao
Our beans are fermented for fewer than three days. Less fermentation means lower acidity — and research shows it preserves far more of the flavanols (the antioxidants) in the finished chocolate.
Organically grown, using sustainable practices
Our beans are organically grown and more than fair-trade. We work continuously with our grower to protect the region and educate the community around the plantation.
Little-known cacao facts
- An ancient superfood with zero sugar of its own.
- High in healthy fat and protein.
- Naturally caffeine-free — its gentle lift comes from theobromine, cacao's cousin.
- A polyphenol-rich prebiotic that even helps support collagen production.
What People Say
4.9
★★★★★
636 Reviews
G
Google · 4.9
232 reviews
Y
Yelp · 4.8
402 reviews
via Google
★★★★★
"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."
Sarah M. · Los Angeles
via Google
★★★★★
"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."
Sarah M. · Los Angeles
via Google
★★★★★
"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."
Sarah M. · Los Angeles
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