Two ingredients: organic heirloom cacao and unrefined coconut sugar. No dairy, no soy lecithin, no refined sugar, no artificial anything.
01 / 03 · Calm Water | Cacao Lotion Bar
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Calm Water | Cacao Lotion Bar
Our CALM Water Lotion Bar is crafted from organic cacao butter from our sustainable farm in the Maya region of Mexico, maintaining all of the natural skin nourishing properties of cacao butter. This all-natural moisturizer combines organic cacao butter with the essential oils of blue tansy, rose, and palmarosa to create an eco-friendly and all-natural skin moisturizer.
Perfect for those with sensitive skin, this lotion bar contains no artificial ingredients, preservatives, emulsifiers, or synthetic fragrances.
Size/Weight
Medium 67 g
Small 25 g
Scent
The unique blend of blue tansy, palmarosa, and rose oil creates a harmonious fragrance that is both grounding and uplifting. The soothing scent of blue tansy, combined with the sweet, floral notes of palmarosa and the elegant floral essence of rose, forms a complex aroma that calms the mind and pleases the senses.
How To Use
After a warm shower, lightly apply a few swipes (not as much as soap) to your skin. Rub it into your skin and then towel dry off.
Ingredients - ALL ORGANIC
Cacao Butter: Provides long-lasting moisture by establishing a protective barrier on the skin. This barrier locks in moisture while improving blood flow to the skin, not only protecting against sun damage but also slowing skin aging.
Blue Tansy: Works to calm irritated skin, reducing inflammation and redness.
Palmarosa: Battles skin oil production helping to mitigate acne breakouts.
Bulgarian Rose Oil: An exceptional skin lubricant with moisture absorbent properties allowing it to actively hydrate the skin.
Organic Cacao
- Low-Glycemic
- Caffeine-Free
Add $ 5,000.00 more to unlock free shipping. Est. delivery in 2–4 days.
◆ Dairy-Free◆ No Soy◆ Single-Origin◆ Made in LA
30-Day Guarantee
Love it or your money back
Free Shipping
On orders over $50
Stone-Ground Fresh
Ground weekly in LA
Pairs Well
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The Origin Story
One farm. One farmer. Every bar.
The cacao comes from Vicente Guiterrez at the Jesus Maria Plantation in Tabasco, Mexico — a 100-year-old farm in the original cacao-growing region of the ancient world.
“Cacao is a commodity product, but I don't believe in quantity. It's about quality. We grow with integrity.”
About The Cacao
Why this cacao is different
Minimally fermented → lower acid → more antioxidants
Our beans are fermented for fewer than three days. Less fermentation means lower acidity — and research shows it preserves far more of the flavanols (the antioxidants) in the finished chocolate.
Benefits of cacao
Our beans are fermented for fewer than three days. Less fermentation means lower acidity — and research shows it preserves far more of the flavanols (the antioxidants) in the finished chocolate.
Organically grown, using sustainable practices
Our beans are organically grown and more than fair-trade. We work continuously with our grower to protect the region and educate the community around the plantation.
Little-known cacao facts
- An ancient superfood with zero sugar of its own.
- High in healthy fat and protein.
- Naturally caffeine-free — its gentle lift comes from theobromine, cacao's cousin.
- A polyphenol-rich prebiotic that even helps support collagen production.
What People Say
4.9
★★★★★
636 Reviews
G
Google · 4.9
232 reviews
Y
Yelp · 4.8
402 reviews
via Google
★★★★★
"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."
Sarah M. · Los Angeles
via Google
★★★★★
"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."
Sarah M. · Los Angeles
via Google
★★★★★
"You can actually taste where it comes from. Nothing else comes close. I have two squares every single day."
Sarah M. · Los Angeles
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